Pumpkin Bread
2006
12.12
Ingredients:
- 3 1/2 cup of flour
- 2 teaspoon of soda
- 1 1/2 teaspoon of salt
- 5 teaspoon of cinnamon
- 2 teaspoon of pumpkin pie spice
- 3 cup of sugar
- 1 cup of salad oil
- 4 eggs
- 2 cups of pumpkin
- 2/3 cup of water
Directions:
- Preheat oven to 350°.
- Mix well: flour, soda, salt cinnamon, pumpkin pie spice, and sugar.
- Add and beat well until smooth: salad oil, eggs, pumpkin, water.
- Pour into three loaf pans (greased and floured), or mini loaf pans (greased and floured), or cupcake cups. Bake loaf pans for one hour, cupcakes accordingly. Freeze well.
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on Tuesday, December 12th, 2006 at 10:37 am and is filed under Breads.
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This is absolutely the BEST Pumpkin bread! My kids love it!