Wow that title is quite a mouthful but it is kind of hard to quantify this dish with a short one.
Italian Sausage Metloaf with Potato Gravy, originally uploaded by balyho0o.
So I was totally craving something hearty like meatloaf and mashed potatoes so I surfed around the web and took my inspiration from a couple of different recipes which use Italian Sausage to help bring things to life. This one from allrecipes.com had some good ratings and some helpful comments and this one was the catalyst for the blue cheese, which was fantastic.
Sadly the potatoes were meant to be something like this but because I used baby reds, which don’t quite stand up the way a Russet or Gold might, what I ended up with was more of a potato gravy. ..and it was so damn good! I just love it when accidents turn in to amazing discoveries. It was a bit “gluey” but was oh so rich and yummy. Really hit the spot.
Meatloaf Ingredients:
- 1 1/4 pounds ground beef